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Citrus Bioflavonoids: Cov Khoom Noj Khoom Haus Antioxidant Zoo Tshaj Plaws los ntawm Tuam Tshoj Cov Neeg Muag Khoom thiab Lub Hoobkas
Kev Taw Qhia Txog Khoom
1. Lub npe khoom: Cov tshuaj ntsuab citrus bioflavonoids
2. Tus lej Cas: -----
3. Keeb kwm ntawm tsob nroj: Citrus aurantium yog cov tub ntxhais hluas qhuav ntawm Citrus aurantium L. thiab nws cov cultivar lossis txiv kab ntxwv qab zib Cis sinensis (L.) Osbeck. Cov khoom tseem ceeb ntawm Citrus aurantium yog flavonoids, biologicals, volatile roj, thiab lwm yam.
4. Kev ua haujlwm ntawm tshuaj: Cov kev tshawb fawb tau qhia tias Citrus aurantium extract tuaj yeem txhim kho lub peev xwm antioxidant ntawm lub siab thiab txo qhov kev puas tsuaj ntawm lub siab; flavonoids tsis yog tsuas yog muaj cov tshuaj tua kab mob, antiviral, anti-inflammatory, anti-allergic thiab vasodilatory, tab sis kuj inhibit lipid peroxidation nyhuv, platelet aggregation thiab cov haujlwm ntawm ntau tus enzymes, thiab txhim kho qhov permeability thiab fragility ntawm capillaries.
5. Kev Qhia Tshwj Xeeb: 25% -80% HPLC / UV
💡 Khoom Muaj Peev Xwm
Citrus Bioflavonoids, qee zaum hu ua Vitamin P, yog ib feem ntawm cov tshuaj antioxidants loj uas muaj lub luag haujlwm tiv thaiv Vitamin C los ntawm oxidizing. Cov tshuaj antioxidants ua haujlwm hauv lub cev kom tshem tawm cov free radicals. Free radicals yog cov molecules tsis tiav uas yog los ntawm cov txheej txheem ib txwm muaj ntawm lub cev, thaum ua rau puas tsuaj rau ntawm theem cellular thiab, yog tias tsis kho, tuaj yeem ua rau laus ua ntej thiab xav tias yuav pab txhawb rau kev loj hlob ntawm qee yam kab mob degenerative. Citrus Bioflavonoids ntseeg tau tias muaj cov khoom tiv thaiv kab mob, tiv thaiv kev o, thiab tiv thaiv kev ua xua.
Kev Ua Haujlwm Txog Kab Mob Thiab Cov Txiaj Ntsig Rau Kev Noj Qab Haus Huv
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1. Kev Kho Mob Kab Mob Plab Hnyuv Cov kev tshawb fawb niaj hnub no tau qhia tias Citrus Bioflavonoids yog cov khoom xyaw nquag rau kev kho mob dyspepsia.
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2. Cov Teeb Meem Cuam Tshuam Nrog Kab Mob Plawv Cov Poly-Methoxylated Flavones hauv Citrus Bioflavonoids muaj cov nyhuv ntawm kev txo cov erythrocyte aggregation thiab txo cov sedimentation tus nqi ntawm cov qe ntshav hauv tib neeg lub cev, thiab kuj muaj cov nyhuv rau cov ntshav ncig ntawm cov neeg mob uas muaj kab mob plawv, thiab tuaj yeem siv ua tus neeg sawv cev aiotonic. Citrus Bioflavonoids muaj peev xwm tiv thaiv kab mob thiab tua kab mob muaj qee qhov txiaj ntsig ntawm kev siv hauv kev tiv thaiv kab mob.
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3. Kev Ua Haujlwm Antioxidant & Anti-inflammatory Citrus Bioflavonoids muaj cov haujlwm tseem ceeb hauv lub cev thiab tuaj yeem ua rau muaj kev cuam tshuam rau cov tshuaj los ntawm ntau yam txheej txheem. Nws yog ib qho tshuaj antioxidant muaj zog uas tuaj yeem tshem tawm cov free radicals hauv lub cev, txo qhov kev ntxhov siab oxidative, thiab yog li tiv thaiv kev puas tsuaj ntawm cov hlwb. Citrus Bioflavonoids kuj qhia txog cov yam ntxwv tiv thaiv kev o thiab tuaj yeem tiv thaiv kev tso tawm ntawm cov yam ntxwv o, thiab txo cov tsos mob ntawm kev o. Kev noj Citrus Bioflavonoids kom raug rau lub sijhawm ntev pab tswj cov roj lipid hauv cov ntshav, txo cov roj cholesterol lipoprotein tsawg (LDL-C) thiab nce cov roj cholesterol lipoprotein siab (HDL-C), uas yog qhov zoo rau kev noj qab haus huv ntawm lub plawv.
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4. Kev Txhawb Nqa Tom Qab Phais Mob & Lymphatic Citrus aurantium flavonoids thiab lawv cov tshuaj muaj feem cuam tshuam yog siv dav hauv kev kho mob tom qab phais mob vascular thiab lymphatic tom qab mob qog noj ntshav mis, suav nrog hemorrhoids, mob venous tsis txaus, mob qog nqaij hlav ceg, mob ntshav yooj yim, ntshav ntswg thiab lymphedema. Thiab nws tau pom tias pab tiv thaiv kev kis kab mob, kev puas tsuaj ntawm cov dawb radical, cov kab mob thiab mob khaub thuas.
Cov Lus Nug Feem Ntau (FAQ)
Cov Citrus Bioflavonoids yog dab tsi?
Qee zaum hu ua Vitamin P, Citrus Bioflavonoids yog ib pawg loj ntawm cov tshuaj antioxidants muaj zog uas tiv thaiv Vitamin C los ntawm oxidizing thiab pab tshem tawm cov free radicals phem hauv lub cev.
Cov khoom no los ntawm tsob nroj twg?
Nws yog los ntawm Citrus aurantium (lub hauv paus hluas qhuav) thiab nws cov nroj tsuag lossis txiv kab ntxwv qab zib Citrus sinensis (L.) Osbeck. Cov khoom tseem ceeb suav nrog flavonoids, biologicals, thiab volatile roj.
Cov Citrus Bioflavonoids pab tau kev noj qab haus huv ntawm lub plawv li cas?
Lawv muaj cov Poly-Methoxylated Flavones uas txo cov erythrocyte sib sau ua ke thiab txhim kho cov ntshav ncig. Kev noj mus ntev yuav pab tswj cov roj lipid hauv cov ntshav los ntawm kev txo LDL-C (cov roj cholesterol phem) thiab nce HDL-C (cov roj cholesterol zoo).
Cov kev ua pharmacological ntawm lub siab yog dab tsi?
Cov kev tshawb fawb qhia tau tias Citrus aurantium extract tuaj yeem txhim kho lub peev xwm antioxidant ntawm lub siab thiab txo qis kev puas tsuaj ntawm lub siab.
Cov khoom no puas pab tau rau kev o thiab kev ua xua?
Yog, Citrus Bioflavonoids muaj cov khoom tiv thaiv kev o thiab tiv thaiv kev ua xua. Lawv tuaj yeem tiv thaiv kev tso tawm ntawm cov yam ntxwv o thiab txo cov tsos mob ntawm kev o mus ntev.
Cov lus qhia txheem muaj yog dab tsi?
Tus qauv txheem rau peb cov Citrus Bioflavonoids yog 25% -80% HPLC / UV.