Naringenin: Antiviral, Anticancer, and Anti-Allergy Benefits from China Suppliers and Factory
PRODUCT INTRODUCTION
1. Plant origin:
The kernel shell of the fruit of the plant of the family Anacardiaceae, the flower buds of cherry blossom, and the flower buds of blossom of the plant of the family Anacardiaceae.
2. Appearance:
White needle-like crystals, fine powder.
3. Components:
(Standard components apply)
4. Cas number:
480-41-1
5. Molecular formula & Molecular weight:
C15H12O5 ·272.25
6. Physical and chemical properties:
Soluble in acetone, ethanol, ether and benzene, insoluble in water. The powder reacts with hydroic acid to give a cherry red color, with sodium borohydride to give a red purple color, and the molish reaction is negative.
7. Specification:
98%
Product Function
Naringenin, it is a natural flavonoid compound, widely found in citrus fruits, with a variety of biological activities and health benefits. The are its main uses and effects:
1. Antibacterial
Naringenin has strong antibacterial effects on Staphylococcus aureus, Escherichia coli and typhoid bacilli. Naringenin, also has effects on fungi and is non-toxic to humans and livestock.
2. Used for-aging
Skin care, and prevention of diseases related to oxidative damage, It can be used as a cosmetic for anti-aging, whitening, moisturizing and other skin care products.
3. Treat inflammatory diseases
Such as arthritis, enteritis.
4. Antispmodic and cholagogue
Naringenin is one of the flavonoids with strong effects. Naringenin also has a strong effect of increasing bile secretion in experimental.
5. Cardiovascular protection
Used to prevent and treat cardiovascular diseases such as hypertension, coronary heart disease, etc.
6. Auxiliary treatment
Cancer prevention and treatment.
7. Lowering blood sugar
Improving insulin sensitivity. Regulate sugar metabolism. Used to prevent and treat diabetes.
8. Liver protection
Reduce liver oxidative damage. Inhibit hepatic fibrosis. Naringenin can be used to treat fatty liver, hepatitis and other liver diseases.
9. Neuroprotective effects
Reduce inflammation. Used to prevent and treat neurodegenerative diseases such as Alzheimer's disease, Parkinson's disease, etc.
10. Promote fat metabolism
Regulate energy balance. Used for weight loss and improvement of metabolic syndrome.
11. Functional food additive
Naringenin can also be used as a functional food additive to enhance nutritional and health benefits.
In summary, Naringenin has antioxidant, anti-inflammatory cardiovascular protective, anticancer, hypoglycemic, hepatoprotective, and neuroprotective effects, and is widely used in the fields of medicine, and food. Its natural sources and multiple bioactivities make it a hot ingredient for research and development.
Frequently Asked Questions
What is the plant origin of Naringenin?
It originates from the kernel shell of the fruit of the plant of the family Anacardiaceae, the flower buds of cherry blossom, and the flower buds of blossom of the plant of the family Anacardiaceae.
What is the CAS number and specification of this product?
The CAS number for Naringenin is 480-41-1, and it has a specification of 98%.
What are the physical and chemical properties of Naringenin?
It appears as white needle-like crystals or fine powder. It is soluble in acetone, ethanol, ether, and benzene, but insoluble in water. It gives a cherry red color with hydroic acid and a red purple color with sodium borohydride.
How does Naringenin benefit skin care and anti-aging?
It helps prevent diseases related to oxidative damage and is widely used in cosmetics for anti-aging, whitening, and moisturizing.
Can Naringenin be used for cardiovascular protection?
Yes, it is used to prevent and treat cardiovascular diseases such as hypertension and coronary heart disease.
What are the applications of Naringenin in the food industry?
Naringenin can be used as a functional food additive to enhance nutritional value and provide various health benefits.

