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Naringin Dihydrochalcone: Premier Natural Sweetener from China Suppliers and Factory for Food, Medical, Cosmetic Applications

Naringin Dihydrochalcone Applications:
A. Medical Applications
Neohesperidin Dihydrochalcone, a versatile ingredient, serves as a sweetener with notable pharmacological benefits. Research indicates its capability to inhibit gastric acid secretion, making it an effective support in acid-forming medications to enhance the efficacy of other compounds.
B. Cosmetic Industry
With its antioxidant properties, Neohesperidin Dihydrochalcone holds significant potential in the cosmetic sector. It can be incorporated into skincare formulations to combat free radical damage and slow down the aging process of the skin.
C. Feed Industry
As a functional high-intensity sweetener, Neohesperidin Dihydrochalcone effectively masks bitterness and modifies flavor while providing high sweetness at low calorie content. It boasts a sweetness level approximately 1500-1800 times greater than sucrose. This compound is now widely utilized in the feed industry to enhance the palatability of animal feed, particularly for piglets, leading to increased appetite, better growth rates, and reduced feed conversion ratios.
D. Food Industry
In the food sector, Neohesperidin Dihydrochalcone is recognized as a high-intensity sweetener, primarily used to elevate the taste profiles of various food and beverage products. It delivers a pleasant sweetness without any aftertaste and can be synergistically combined with other sweeteners to optimize the sweetness experience.

As a leading China supplier, we pride ourselves on being a reputable factory committed to delivering high-quality Neohesperidin Dihydrochalcone for diverse applications across medical, cosmetic, feed, and food industries.

    Product Introduction

    1. Product name: Neohesperidin Dihydrochalcone
    2. Cas number: 20702-77-6
    3. Origin: Neohesperidin Dihydrochalcone is a kind of flavonoid derivative of Neohesperidin extracted from natural citrus plants by hydrogenation, and is a kind of artificial sweetener.
    4. Appearence: White crystalline powder
    4. Synthesis: Neohesperidin Dihydrochalcone is particularly effective in masking the bitter tastes of other compounds found in citrus, including limonin and naringin. Industrially, it is produced by extracting Neohesperidin from the bitter orange, and then hydrogenating this to make Neohesperidin Dihydrochalcone.
    5. Physico-chemical property: Appearance white or yellowish powder crystal
    6. Molecular formula & Molecular weight: C28H36O15 & 612.58
    7. Specification: 96%HPLC
    8. Pharmacological action: Antioxidant, anti-inflammatory, hepatitis inhibition, obesity prevention.

    Product Function

    Antioxidant, reduce blood lipid, protect the liver.

    Because of its high sweetness and low calorie content, the glycosidic group of Neohesperidin Dihydrochalcone undergoes hydrolysis in the body and the glycosidic group is hardly involved in metabolism, so Neohesperidin Dihydrochalcone has a minimal calorific value and can be used as a low-energy food sweetener. Slow sweetness, long time.

    It is well stabilized and non-toxic. It is non-mutagenic, non-carcinogenic, non-cariogenic, no obvious toxic effects, no adverse effects on the body, fast metabolism. The sweetener as a food spice has been included in China's GB2760-2007 food additives use of health standards (I1297), and by the U.S. FDA as a recognized non-toxic compounds.

    Neohesperidin Dihydrochalcone can be widely used in food, beverage, candy and health products, and it has a wide range of uses in feed.

    Frequently Asked Questions (FAQ)

    Q1: What is Neohesperidin Dihydrochalcone and how is it sourced?
    It is a flavonoid derivative of Neohesperidin extracted from natural citrus plants (such as bitter orange) by hydrogenation, and functions as an artificial sweetener.
    Q2: What is the CAS number and molecular formula?
    The CAS number is 20702-77-6, and its molecular formula is C28H36O15.
    Q3: What are the main pharmacological actions?
    Its pharmacological actions include acting as an antioxidant, reducing blood lipids, protecting the liver, anti-inflammatory effects, hepatitis inhibition, and obesity prevention.
    Q4: Why is it considered a low-energy sweetener?
    The glycosidic group of Neohesperidin Dihydrochalcone undergoes hydrolysis in the body but is hardly involved in metabolism. This results in a minimal calorific value, making it an excellent low-energy sweetener.
    Q5: Is Neohesperidin Dihydrochalcone safe for consumption?
    Yes, it is well stabilized, non-toxic, non-mutagenic, non-carcinogenic, and non-cariogenic. It has no obvious toxic effects and is recognized by the U.S. FDA as a non-toxic compound.
    Q6: What are its main industrial applications?
    It is highly effective in masking the bitter tastes of other citrus compounds (like limonin and naringin) and is widely used in food, beverages, candy, health products, and animal feed.

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